Grain Sorghum Variety Trial in Greenlee County, 1986
dc.contributor.author | Clark, Lee | |
dc.contributor.author | DeRose, Edith | |
dc.contributor.editor | Ottman, Mike | en_US |
dc.date.accessioned | 2012-01-19T17:33:46Z | |
dc.date.available | 2012-01-19T17:33:46Z | |
dc.date.issued | 1987-09 | |
dc.identifier.uri | http://hdl.handle.net/10150/203834 | |
dc.description.abstract | Eleven full season hybrid grain sorghums, representing seven commercial sources, were grown on a silty clay soil south of Duncan. The test plots were managed the same as the rest of the field planted to DeKalb 69. Grain yields ranging from 6911 to 4546 pounds per acre were obtained, with DeKalb 69 the top yielder. | |
dc.language.iso | en_US | en_US |
dc.publisher | College of Agriculture, University of Arizona (Tucson, AZ) | en_US |
dc.relation.ispartofseries | 370071 | en_US |
dc.relation.ispartofseries | Series P-71 | en_US |
dc.subject | Agriculture -- Arizona | en_US |
dc.subject | Grain -- Arizona | en_US |
dc.subject | Forage plants -- Arizona | en_US |
dc.subject | Millet -- Arizona | en_US |
dc.subject | Sorghum -- Arizona | en_US |
dc.subject | Millet -- Varieties | en_US |
dc.subject | Sorghum -- Varieties | en_US |
dc.title | Grain Sorghum Variety Trial in Greenlee County, 1986 | en_US |
dc.type | text | en_US |
dc.type | Article | en_US |
dc.identifier.journal | Forage and Grain: A College of Agriculture Report | en_US |
refterms.dateFOA | 2018-06-23T13:35:00Z | |
html.description.abstract | Eleven full season hybrid grain sorghums, representing seven commercial sources, were grown on a silty clay soil south of Duncan. The test plots were managed the same as the rest of the field planted to DeKalb 69. Grain yields ranging from 6911 to 4546 pounds per acre were obtained, with DeKalb 69 the top yielder. |