Characteristics of flavored, fluid whey based beverages fortified with peanut and/or soybean solids

Persistent Link:
http://hdl.handle.net/10150/557703
Title:
Characteristics of flavored, fluid whey based beverages fortified with peanut and/or soybean solids
Author:
Barrios de Wagner, Blanca Estela
Issue Date:
1981
Publisher:
The University of Arizona.
Rights:
Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
Type:
text; Thesis-Reproduction (electronic)
Keywords:
Whey products.; Cheese -- By-products.
Degree Name:
M.S.
Degree Level:
masters
Degree Program:
Nutrition and Food Science; Graduate College
Degree Grantor:
University of Arizona

Full metadata record

DC FieldValue Language
dc.language.isoen_USen
dc.titleCharacteristics of flavored, fluid whey based beverages fortified with peanut and/or soybean solidsen
dc.creatorBarrios de Wagner, Blanca Estelaen
dc.contributor.authorBarrios de Wagner, Blanca Estelaen
dc.date.issued1981en
dc.publisherThe University of Arizona.en
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en
dc.description.noteThis item was digitized from a paper original and/or a microfilm copy. If you need higher-resolution images for any content in this item, please contact us at repository@u.library.arizona.edu.en
dc.typetexten
dc.typeThesis-Reproduction (electronic)en
dc.subjectWhey products.en
dc.subjectCheese -- By-products.en
thesis.degree.nameM.S.en
thesis.degree.levelmastersen
thesis.degree.disciplineNutrition and Food Scienceen
thesis.degree.disciplineGraduate Collegeen
thesis.degree.grantorUniversity of Arizonaen
dc.identifier.oclc8683156en
dc.identifier.bibrecord.b1390372xen
dc.identifier.callnumberE9791 1981 250en
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