Persistent Link:
http://hdl.handle.net/10150/319482
Title:
In vivo and in vitro evaluation of the nutritive value of forages
Author:
Trei, John Earl, 1939-
Issue Date:
1963
Publisher:
The University of Arizona.
Rights:
Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
Type:
text; Thesis-Reproduction (electronic)
Keywords:
Forage plants.; Ruminants -- Feeding and feeds.; Animal nutrition.
Degree Name:
M.S.
Degree Level:
masters
Degree Program:
Graduate College
Degree Grantor:
University of Arizona

Full metadata record

DC FieldValue Language
dc.language.isoen_USen_US
dc.titleIn vivo and in vitro evaluation of the nutritive value of foragesen_US
dc.creatorTrei, John Earl, 1939-en_US
dc.contributor.authorTrei, John Earl, 1939-en_US
dc.date.issued1963en_US
dc.publisherThe University of Arizona.en_US
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en_US
dc.typetexten_US
dc.typeThesis-Reproduction (electronic)en_US
dc.subjectForage plants.en_US
dc.subjectRuminants -- Feeding and feeds.en_US
dc.subjectAnimal nutrition.en_US
thesis.degree.nameM.S.en_US
thesis.degree.levelmastersen_US
thesis.degree.disciplineGraduate Collegeen_US
thesis.degree.grantorUniversity of Arizonaen_US
dc.identifier.oclc28330147en_US
dc.identifier.bibrecord.b28950975en_US
dc.identifier.callnumberE9791 1963 97en_US
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