Blood serum lipids of the chick as affected by safflower oil; natural and partially hydrogenated

Persistent Link:
http://hdl.handle.net/10150/319434
Title:
Blood serum lipids of the chick as affected by safflower oil; natural and partially hydrogenated
Author:
Zeches, Barbara Jean, 1923-
Issue Date:
1963
Publisher:
The University of Arizona.
Rights:
Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
Type:
text; Thesis-Reproduction (electronic)
Keywords:
Lipids -- Metabolism.; Poultry -- Feeding and feeds.; Safflower oil.
Degree Name:
M.S.
Degree Level:
masters
Degree Program:
Graduate College
Degree Grantor:
University of Arizona

Full metadata record

DC FieldValue Language
dc.language.isoen_USen_US
dc.titleBlood serum lipids of the chick as affected by safflower oil; natural and partially hydrogenateden_US
dc.creatorZeches, Barbara Jean, 1923-en_US
dc.contributor.authorZeches, Barbara Jean, 1923-en_US
dc.date.issued1963en_US
dc.publisherThe University of Arizona.en_US
dc.rightsCopyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.en_US
dc.typetexten_US
dc.typeThesis-Reproduction (electronic)en_US
dc.subjectLipids -- Metabolism.en_US
dc.subjectPoultry -- Feeding and feeds.en_US
dc.subjectSafflower oil.en_US
thesis.degree.nameM.S.en_US
thesis.degree.levelmastersen_US
thesis.degree.disciplineGraduate Collegeen_US
thesis.degree.grantorUniversity of Arizonaen_US
dc.identifier.oclc28330127en_US
dc.identifier.bibrecord.b28950896en_US
dc.identifier.callnumberE9791 1963 145en_US
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