PRODUCTION AND CHARACTERISTICS OF AN ANTI-ANTIBODY
- PRODUCTION AND CHARACTERISTICS OF AN ANTI-ANTIBODY
- Fried, Mary Lakritz, 1925-
- Issue Date:
- The University of Arizona.
- Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.
- text; Dissertation-Reproduction (electronic)
- Anti-antibodies.; Immunoglobulins.; Antigen-antibody reactions.
- Degree Name:
- Degree Level:
- Degree Program:
- Graduate College; Microbiology and Medical Technology
- Degree Grantor:
- University of Arizona
Full metadata record
|dc.title||PRODUCTION AND CHARACTERISTICS OF AN ANTI-ANTIBODY||en_US|
|dc.creator||Fried, Mary Lakritz, 1925-||en_US|
|dc.contributor.author||Fried, Mary Lakritz, 1925-||en_US|
|dc.publisher||The University of Arizona.||en_US|
|dc.rights||Copyright © is held by the author. Digital access to this material is made possible by the University Libraries, University of Arizona. Further transmission, reproduction or presentation (such as public display or performance) of protected items is prohibited except with permission of the author.||en_US|
|thesis.degree.discipline||Microbiology and Medical Technology||en_US|
|thesis.degree.grantor||University of Arizona||en_US|
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