Persistent Link:
http://hdl.handle.net/10150/215706
Title:
Selections of Blood Oranges for Arizona Growers
Author:
McDonald, H. H.; Fallahi, E.
Issue Date:
Dec-1988
Publisher:
College of Agriculture, University of Arizona (Tucson, AZ)
Journal:
Citrus Research Report
Abstract:
Interest in growing blood oranges in Arizona has been increasing in recent years, especially for producing fruit for sale in roadside stands. The Arizona Cooperative Citrus Registration Certification Program now has four selections from which to choose: 'Moro', 'Tarocco', 'Sanguinelli', and 'Ruby'. Each one has distinct advantages and disadvantages that should be considered before making a selection.
Keywords:
Agriculture -- Arizona; Citrus fruits -- Arizona; Citrus fruits -- Rootstocks and varieties
Series/Report no.:
Series P-76; 370076

Full metadata record

DC FieldValue Language
dc.titleSelections of Blood Oranges for Arizona Growersen_US
dc.contributor.authorMcDonald, H. H.en_US
dc.contributor.authorFallahi, E.en_US
dc.date.issued1988-12-
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.identifier.journalCitrus Research Reporten_US
dc.description.abstractInterest in growing blood oranges in Arizona has been increasing in recent years, especially for producing fruit for sale in roadside stands. The Arizona Cooperative Citrus Registration Certification Program now has four selections from which to choose: 'Moro', 'Tarocco', 'Sanguinelli', and 'Ruby'. Each one has distinct advantages and disadvantages that should be considered before making a selection.en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectCitrus fruits -- Arizonaen_US
dc.subjectCitrus fruits -- Rootstocks and varietiesen_US
dc.identifier.urihttp://hdl.handle.net/10150/215706-
dc.relation.ispartofseriesSeries P-76en_US
dc.relation.ispartofseries370076en_US
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