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The Vegetable Report is one of several commodity-based agricultural research reports published by the University of Arizona.

This report was first published in 1965.

The purpose of the report is to provide an annual research update to farmers, researchers, and those in the agricultural industry. The research is conducted by University of Arizona and USDA-ARS scientists.

Both historical and current Vegetable Reports have been made available via the UA Campus Repository, as part of a collaboration between the College of Agriculture and Life Sciences and the University Libraries.

If you have questions about the Vegetable Reports, email pubs@ag.arizona.edu. You can also visit the CALS Publications website for additional information.

Other commodity-based agricultural research reports available in the UA Campus Repository include: Citrus Reports, Cotton Reports, Forage & Grain Reports, Sugarbeet Reports, and Turfgrass Reports.

Contents for Vegetable Report 1997

For more information about University of Arizona College of Agriculture and Life Sciences publications, email pubs@ag.arizona.edu.

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