Persistent Link:
http://hdl.handle.net/10150/200537
Title:
Improved Alt Tolerance in Alfalfa: Past Success and Prospects for the Future
Author:
Smith, Steve; Dobrenz, Albert
Issue Date:
Sep-1986
Publisher:
College of Agriculture, University of Arizona (Tucson, AZ)
Journal:
Forage and Grain: A College of Agriculture Report
Keywords:
Agriculture -- Arizona; Grain -- Arizona; Forage plants -- Arizona; Alfalfa -- Arizona; Alfalfa -- Salt tolerance
Series/Report no.:
370067; Series P-67

Full metadata record

DC FieldValue Language
dc.titleImproved Alt Tolerance in Alfalfa: Past Success and Prospects for the Futureen_US
dc.contributor.authorSmith, Steveen_US
dc.contributor.authorDobrenz, Alberten_US
dc.date.issued1986-09-
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.identifier.journalForage and Grain: A College of Agriculture Reporten_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectGrain -- Arizonaen_US
dc.subjectForage plants -- Arizonaen_US
dc.subjectAlfalfa -- Arizonaen_US
dc.subjectAlfalfa -- Salt toleranceen_US
dc.identifier.urihttp://hdl.handle.net/10150/200537-
dc.relation.ispartofseries370067en_US
dc.relation.ispartofseriesSeries P-67en_US
All Items in UA Campus Repository are protected by copyright, with all rights reserved, unless otherwise indicated.