The MicroBiological Oxidation of Ammonia in Desert Soils. I. Threshold pH Value for Nitratification

Persistent Link:
http://hdl.handle.net/10150/190573
Title:
The MicroBiological Oxidation of Ammonia in Desert Soils. I. Threshold pH Value for Nitratification
Author:
Caster, A. B.; Martin, W. P.; Buehrer, T. F.
Issue Date:
15-Sep-1942
Publisher:
College of Agriculture, University of Arizona (Tucson, AZ)
Keywords:
Agriculture -- Arizona; Soils -- Nitrogen content -- Arizona
Series/Report no.:
Technical Bulletin (University of Arizona, Agricultural Experiment Station) No. 96
Description:
This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.

Full metadata record

DC FieldValue Language
dc.titleThe MicroBiological Oxidation of Ammonia in Desert Soils. I. Threshold pH Value for Nitratificationen_US
dc.contributor.authorCaster, A. B.en_US
dc.contributor.authorMartin, W. P.en_US
dc.contributor.authorBuehrer, T. F.en_US
dc.date.issued1942-09-15-
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectSoils -- Nitrogen content -- Arizonaen_US
dc.identifier.urihttp://hdl.handle.net/10150/190573-
dc.relation.ispartofseriesTechnical Bulletin (University of Arizona, Agricultural Experiment Station) No. 96en_US
dc.descriptionThis item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.en_US
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