Mottled Enamel in Arizona and its Correlation with the Concentration of Fluorides in Water Supplies

Persistent Link:
http://hdl.handle.net/10150/190373
Title:
Mottled Enamel in Arizona and its Correlation with the Concentration of Fluorides in Water Supplies
Author:
Smith, H. V.; Smith, Margaret Cammack
Issue Date:
15-Jul-1932
Publisher:
College of Agriculture, University of Arizona (Tucson, AZ)
Keywords:
Agriculture -- Arizona; Mottled enamel; Fluorine -- Physiological effect; Fluorides
Series/Report no.:
Technical Bulletin (University of Arizona, Agricultural Experiment Station) No. 43
Description:
This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.

Full metadata record

DC FieldValue Language
dc.titleMottled Enamel in Arizona and its Correlation with the Concentration of Fluorides in Water Suppliesen_US
dc.contributor.authorSmith, H. V.en_US
dc.contributor.authorSmith, Margaret Cammacken_US
dc.date.issued1932-07-15-
dc.publisherCollege of Agriculture, University of Arizona (Tucson, AZ)en_US
dc.subjectAgriculture -- Arizonaen_US
dc.subjectMottled enamelen_US
dc.subjectFluorine -- Physiological effecten_US
dc.subjectFluoridesen_US
dc.identifier.urihttp://hdl.handle.net/10150/190373-
dc.relation.ispartofseriesTechnical Bulletin (University of Arizona, Agricultural Experiment Station) No. 43en_US
dc.descriptionThis item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.en_US
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