Persistent Link:
http://hdl.handle.net/10150/146647
Title:
Healthy Recipes for Meetings
Author:
Durrant, Lynne; Whitmer, Evelyn; Alves, Joyce
Affiliation:
Nutritional Sciences
Publisher:
College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)
Issue Date:
Jun-2008
Description:
6 pp.; Healthy Meetings (Publication AZ1379 3/2006)
URI:
http://hdl.handle.net/10150/146647
Abstract:
For many Americans, meetings are a common occurrence which they either attend or facilitate, and often refreshments are served. Given today's health and obesity issues, food and beverages offered in community groups and organizations should follow current USDA guidelines which address those issues. This publication includes suggestions and recipes which reflect those guidelines of reducing fat, sugar, calories, and salt, and increasing fiber in whole grains, fruits and vegetables.
Type:
text; Pamphlet
Language:
en_US
Keywords:
healthy; recipes; meetings
Series/Report no.:
University of Arizona Cooperative Extension Publication AZ1454

Full metadata record

DC FieldValue Language
dc.contributor.authorDurrant, Lynneen_US
dc.contributor.authorWhitmer, Evelynen_US
dc.contributor.authorAlves, Joyceen_US
dc.date.accessioned2011-10-24T18:48:04Z-
dc.date.available2011-10-24T18:48:04Z-
dc.date.issued2008-06-
dc.identifier.urihttp://hdl.handle.net/10150/146647-
dc.description6 pp.en_US
dc.descriptionHealthy Meetings (Publication AZ1379 3/2006)en_US
dc.description.abstractFor many Americans, meetings are a common occurrence which they either attend or facilitate, and often refreshments are served. Given today's health and obesity issues, food and beverages offered in community groups and organizations should follow current USDA guidelines which address those issues. This publication includes suggestions and recipes which reflect those guidelines of reducing fat, sugar, calories, and salt, and increasing fiber in whole grains, fruits and vegetables.en_US
dc.language.isoen_USen_US
dc.publisherCollege of Agriculture and Life Sciences, University of Arizona (Tucson, AZ)en_US
dc.relation.ispartofseriesUniversity of Arizona Cooperative Extension Publication AZ1454en_US
dc.subjecthealthyen_US
dc.subjectrecipesen_US
dc.subjectmeetingsen_US
dc.titleHealthy Recipes for Meetingsen_US
dc.typetext-
dc.typePamphlet-
dc.contributor.departmentNutritional Sciencesen_US
dc.identifier.calsAZ1454-2008-
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