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    <link>http://hdl.handle.net/10150/135392</link>
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    <pubDate>Sun, 09 Jul 2017 17:54:39 GMT</pubDate>
    <dc:date>2017-07-09T17:54:39Z</dc:date>
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      <title>Pest-proofing Your Home</title>
      <link>http://hdl.handle.net/10150/578402</link>
      <description>Title: Pest-proofing Your Home
Author: Gouge, Dawn H.; Nair, Shaku; Li, Shujuan; Stock, Tim
Abstract: Many pests encountered in homes and structures can be prevented by using simple techniques collectively known as “pest-proofing”. If done correctly, pest-proofing your home saves you money by reducing pest management costs, and more importantly, reduces potential pesticide exposure. This publication describes general indoor and outdoor pest-proofing measures and some of the major pests encountered in and around homes and structures.
Description: 31 pp.</description>
      <pubDate>Sat, 01 Aug 2015 00:00:00 GMT</pubDate>
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      <dc:date>2015-08-01T00:00:00Z</dc:date>
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      <title>Food Product Dating and Storage Times</title>
      <link>http://hdl.handle.net/10150/559563</link>
      <description>Title: Food Product Dating and Storage Times
Author: Armstrong Florian, Traci L.; Misner, Scottie
Abstract: Nutritious food is an important part of individual health and wellness. One way to ensure food is nutritious is to check the date on packages. The date is a guideline to help consumers use food when it is at its peak quality or before spoilage begins. Proper storage conditions and times are also essential in keeping healthy food safe to consume.
Description: Revised 06/2015; Originally published: 07/2006; 3 pp.</description>
      <pubDate>Mon, 01 Jun 2015 00:00:00 GMT</pubDate>
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      <dc:date>2015-06-01T00:00:00Z</dc:date>
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      <title>Preparing Your School Integrated Pest Management (IPM) Plan</title>
      <link>http://hdl.handle.net/10150/558489</link>
      <description>Title: Preparing Your School Integrated Pest Management (IPM) Plan
Author: Gouge, Dawn H.; Stock, Tim; Nair, Shaku; Li, Shujuan (Lucy); Bryks, Sam; Hurley, Janet; Fournier, Al
Abstract: This document is intended to help you develop an implementable IPM Plan for your school or school district. We have provided a modifiable template which can be downloaded at: http://cals.arizona.edu/apmc/westernschoolIPM.html#pubs.
Description: 12 pp.</description>
      <pubDate>Mon, 01 Jun 2015 00:00:00 GMT</pubDate>
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      <dc:date>2015-06-01T00:00:00Z</dc:date>
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      <title>Local Foods in Arizona</title>
      <link>http://hdl.handle.net/10150/556815</link>
      <description>Title: Local Foods in Arizona
Author: Hongu, Nobuko; Turner, Rachel J.; Gallaway, Patrick J.; Suzuki, Asuka; Gonsalves, Kimberly A.; Martinez, Cathy L.
Abstract: More and more consumers are choosing to buy locally produced foods. Locally grown foods are, fresher, contain more nutrients if picked at full ripeness, and are considered by many consumers to be better tasting than foods that have endured many miles of transportation. Consuming local produce may help communities by stimulating local economies and protecting the environment. This article outlines the benefits of buying locally grown foods. A recipe that is easy and affordable using some local produce is included. A calendar of seasonal produce in Arizona is included in the Appendix.
Description: 6 pp.</description>
      <pubDate>Fri, 01 May 2015 00:00:00 GMT</pubDate>
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      <dc:date>2015-05-01T00:00:00Z</dc:date>
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